Recommended brewing equipment- Turkish, Espresso, Aeropress, Moka pot, Drip/Pour Over, Metal Filter, Percolator, Cold brew, French press
Estate: Kerehaklu EstateVarietal: Sln. 9 and C X RAltitude: 3690-3760 ft Processing: NaturalsTasting Notes: Plum, Sweet Lime, Black Tea, with undertones of Robusta.
Roast Style: Medium
Shelf life: 3 months from date of roasting